Southern Cuisine

» Janice Benoit - Brownies

Sounds like a great recipe -- I've always just used a mix, but am excited to try this recipe at my next get-together!
~Janice

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» Cyndi Allison - Brownies

In response to Brownies posted by Soup2Nuts:

Hi Janice--Scratch Brownies are quick and easy, and they have a fudgier taste I think than the box versions (which I use some too). Hope you enjoy them.

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» abbeyd - I'm assuming this is one 350, it worked ok.

I'm assuming this is one 350, it worked ok.

great taste!!

-- posted by abbeyd

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» Cyndi Allison - I'm assuming this is one 350, it worked ok.

In response to I'm assuming this is one 350, it worked ok. posted by abbeyd:

Good catch. Yes. The temp is 350 degrees F. I will see if I can get that added to the recipe. TKS!

Glad you liked the brownies.

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» bebesuit - Betty Feezor scratch brownies

Just saw the 2006 post of scratch brownies recipes from Betty Feezor. Betty Feezor was a big part of my childhood, having grown up in the viewing area of her Charlotte tv station. Sadly, she passed away in the early 70's, but her Carolina cookbooks continue to be availabe via Amazon.com although they are becoming harder to obtain. Her recipes are so reliable and good!!!

-- posted by bebesuit

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» Cyndi Allison - Betty Feezor scratch brownies

In response to Betty Feezor scratch brownies posted by bebesuit:

I'll have to get a copy of her cookbook. I used to watch her show when I was a little girl. My mom and I would watch that. We copied down the brownie recipe years ago and continue to use that as our favorite today.

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» Cyndi Allison - Betty Feezor scratch brownies photo

In response to Betty Feezor scratch brownies posted by CyndiA:

Someone who posts photos on Flickr made this recipe and put up a photo. It's a good one. This is what these brownies look like - really rich and fudgy.

http://www.flickr.com/photos/paperseed/2...

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