Get Fired Up for Grilling Season

Barbecue Tips, Recipes, and History

© Cyndi Allison

Jun 24, 2007

It's hard to beat food cooked outside over an open fire. Whether you're new to outdoor cooking or a seasoned pro, check out Barbeque Master.


I've been the Barbeque Master for a couple of years now. I've got a good collection of articles up at Garden & Hearth and add every month.

Check out Yes You Can Grill and get loads of ideas. I always try to include really detailed directions and tips to help out. In some cases, I've got step-by-step photo directions with some of the articles - and more to come.

If you don't see what you're looking for, drop me a note in the message form. I always enjoy hearing from readers.


Post this Blog to facebook Add this Blog to del.icio.us! Digg this Blog furl this Blog Add this Blog to Reddit Add this Blog to Technorati Add this Blog to Newsvine Add this Blog to Windows Live Add this Blog to Yahoo Add this Blog to StumbleUpon Add this Blog to BlinkLists Add this Blog to Spurl Add this Blog to Google Add this Blog to Ask Add this Blog to Squidoo